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Getting fit for skiing

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Started by NellyPS in Ski Fitness - 510 Replies

J2Ski

Little ski
reply to 'Getting fit for skiing'
posted Feb-2010

Tony_H wrote:For you diet experts, how good/bad is my diet:

Breakfast - fruit juice and cereal, usually corn flakes with milk, sometimes hot

Lunch - mixed rocket salad with ham and cheese, orange peppers, thousand island dressing OR a bowl of soup OR a tin of Heinz Ravioli

Dinner - white meat with jacket potatoes and mixed salad OR beef stew and mashed potatoes OR sometimes chicken fajitas with salad OR pasta (lagange or tuna pasta and red onions).

I have managed to stabilise at a certain weight, but no matter what I do I cannot go any lower on the above diet.



Not Bad Tony

Too much pasta and potatoes add a bit more different kinds of cooked vegies to you diet at dinner time. beef stew is not too bad your got alot of cooked vegies in that but make sure thay are lean cuts.
Im no expert but that what I think :)
Everything in moderation

Wanderer
reply to 'Getting fit for skiing'
posted Feb-2010

Tony_H wrote:For you diet experts, how good/bad is my diet:

Breakfast - fruit juice and cereal, usually corn flakes with milk, sometimes hot

Lunch - mixed rocket salad with ham and cheese, orange peppers, thousand island dressing OR a bowl of soup OR a tin of Heinz Ravioli

Dinner - white meat with jacket potatoes and mixed salad OR beef stew and mashed potatoes OR sometimes chicken fajitas with salad OR pasta (lagange or tuna pasta and red onions).

I have managed to stabilise at a certain weight, but no matter what I do I cannot go any lower on the above diet.

.... and what about all those apres ski beers!!!

Tony_H
reply to 'Getting fit for skiing'
posted Feb-2010

betty wrote:
I'd immediately replace the cheese with something else, it's the worst :shock: [and the best :cry:]. This could be all you need to do.

If not, is the 1000 island low calorie? Beef stew is not good. Normal mashed pototoes are not good, I'd go for boiled then mash them up a bit with very low cal mayo. With the fajitas, I make loads of roasted veg like courgette, mushrooms and peppers to mix in so I'm not eating so much chicken and use loads of salsa rather than guacamole.

You don't need to go any lower do you?


The cheese is Emmental, and not much of it either. The 1000 island is low cal, yes. I am going to start adding boiled eggs to this now having taken advice this afternoon.

Whats wrong with beef stew?
The mash is boiled potatoes mashed up, yes.

We eat loads of chicken.

The fajitas dont have guacamole or salsa, dont like either. I tend to use lettuce with garlic and onion dressing, lo cal of course!

Yes, I could do with losing a stone!!!
www  New and improved me

Tony_H
reply to 'Getting fit for skiing'
posted Feb-2010

Wanderer wrote:
Tony_H wrote:For you diet experts, how good/bad is my diet:

Breakfast - fruit juice and cereal, usually corn flakes with milk, sometimes hot

Lunch - mixed rocket salad with ham and cheese, orange peppers, thousand island dressing OR a bowl of soup OR a tin of Heinz Ravioli

Dinner - white meat with jacket potatoes and mixed salad OR beef stew and mashed potatoes OR sometimes chicken fajitas with salad OR pasta (lagange or tuna pasta and red onions).

I have managed to stabilise at a certain weight, but no matter what I do I cannot go any lower on the above diet.

.... and what about all those apres ski beers!!!





We have a few beers on a Friday night, 4 or 5 pints, but thats it for the week.
The apres is hardly a regular thing, and we probably ski that off in the week away anyway.
Last holiday we only had a few stubbies in the chalet each night, and maybe a few glasses of wine with dinner, nothing to get worried about!
www  New and improved me

AllyG
reply to 'Getting fit for skiing'
posted Feb-2010

Tony_H wrote:For you diet experts, how good/bad is my diet:

Breakfast - fruit juice and cereal, usually corn flakes with milk, sometimes hot

Lunch - mixed rocket salad with ham and cheese, orange peppers, thousand island dressing OR a bowl of soup OR a tin of Heinz Ravioli

Dinner - white meat with jacket potatoes and mixed salad OR beef stew and mashed potatoes OR sometimes chicken fajitas with salad OR pasta (lagange or tuna pasta and red onions).

I have managed to stabilise at a certain weight, but no matter what I do I cannot go any lower on the above diet.


Tony,
It depends what you are aiming for. I presume what you want is a long term healthy, balanced diet which will keep you slightly below your present weight.
The first thing you have to do is keep a food diary, and be honest with yourself. I am quite sure you are also eating other, less healthy things, than the ones on your list - like cake and puddings and biscuits and crisps and chips and beer etc. I think you may well find that they are the cause of you staying heavier than you would like. I know this is my problem. Calories can hide in things you never think twice about, like sugar or milk in your tea. So make a food diary and add up the calories. I did this for someone once and discovered that he was drinking something like 1/4 of his recommended daily calories in his tea (because he put masses and masses of sugar in it and drank tea all day).

If you're heading for a healthy diet I'd get rid of the cornflakes to start with. They are well known as good examples of over refined carbohydrates with a high salt content. The main idea here is to go for simple, less processed foods, like porridge or muesli (without any extra sugar). My favourite muesli is the 'rich' one from Holland and Barrett.

If you're eating something like ham, the same applies, go for the less processed one - preferably cook it yourself. And hard cheese does have masses of calories, which is why I eat philadelphia light and spread it as thinly as possible (ditto with whatever butter substitute you're using).

Home cooked stew and soup is very good, but possibly not so good if you're buying ready made - what they put in it, and the number of calories in it can vary a lot. Salad and baked potatoes and chicken etc. are also very good.

I notice you haven't mentioned fruit - maybe you just forgot to include it?

A very good tip I got out of a heavily serious nutrition book was to eat different coloured fruit and veg. It's something I never thought about before, but apparently the colours actually make a lot of difference, so red beetroot, orange carrots, green lettuce, purple cabbage, yellow sweet potato etc. - the plate ideally should be a rainbow of differently coloured fruit and veg.

The idea is to eat the right foods as your main meal and then you don't get hungry in between meals and eat rubbish, because your blood glucose levels stabilise. I have to say that I find this does work, but what happens to me is that when I'm really busy and stressed out I don't have the time to make a proper meal and I grab the nearest thing which may be something like a sugary fruit bun. This upsets everything and leads to me eating more rubbish.

Eating regular meals and taking time to eat properly, sitting down, is also very important, because you can train your stomach when to expect food and when to know that eating has finished, so you don't get those awful hunger pains.

Finally, I need to lose about a stone as well - fancy a race? No cheating mind :roll:

Ally

Freezywater
reply to 'Getting fit for skiing'
posted Feb-2010

AllyG wrote:Hi Little Ski,
What are pump classes?
Ally


Ally - we call them Body Pump over here, your local Bannatynes or LA Fitness should do them, they're really good for overall muscle tone but particularly the quads :lol: :lol:
I would have got away with it if it wasn't for those pesky kids!

AllyG
reply to 'Getting fit for skiing'
posted Feb-2010

freezywater wrote:
AllyG wrote:Hi Little Ski,
What are pump classes?
Ally


Ally - we call them Body Pump over here, your local Bannatynes or LA Fitness should do them, they're really good for overall muscle tone but particularly the quads :lol: :lol:


Thanks Freezywater :D,
Maybe they do them here as well, I don't know. I'm ashamed to say I never go in the gym :oops:

Ally

Karen72
reply to 'Getting fit for skiing'
posted Feb-2010

Tony it is not the beef in the stew that is bad for you but there are a LOT of hidden calories in the gravy powder or granules/ I like my stewing steak quite thick so i use a lot of gravy powder (about 5 heaped spoonfulls for it which i know is very naughty). The mashed potato is also ok BUT it depends on your portion size. if you screw your hand to a fist, that is the type of portion of potato you should have and also it depends what you add to the mash....do you add butter or marg or milk?

the fruit juice....is it sweetened? maybe change to sugar free squash

lasagne is quite high on the calories and again the the pasta depends on the portion size you have. tuna pasta.... is the pasta mixed with mayonaisse? you may want to switch to a low fat mayoinaisse,

also with your soup, do you not have bread? and like Ally says do you not have any sneaky biscuits with your cuppa? oh and do you have sugar in your cuppa? you may want to try a granulated sweetner. you cant taste the difference.

hope this helps

karen

Edited 1 time. Last update at 09-Feb-2010

Topic last updated on 23-January-2011 at 21:58