Beacuse I dont do any cooking my Hubby does it all. He is a wonderful chef and should really be doing it for a living. I have some sort of gastronomic dinner and pud every night. So I am not usually that immpressed by food abroad. But I could not fault it in Greece.
To-night I will be having homemade pumpkin soup, bean ratatoue with grilled salmon. Pudding is home made chocolate cheese cake, lovely.
Holiday time is upon us
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I'm sure your hubby is a fantastic cook but it one thing doing it at home knocking up very tasty food for you and the family and another doing it for a living, the pressure and organisation required is extreme..... 8)
Thats the reason he does it at home and not for a living. He could not cope with the pressure and he is far to nice a guy to order people around he would end up trying to do every-thing himself.
That makes me feel like a real A-hole, as I seem to do that for a living " Organise people" that is, still if the cap fits........ :mrgreen: :mrgreen:
I organise people all day and I am not an A hole, at least yhey dont call me that to my face :lol:
Who are those flights with Rose?
Its all with Style aka Thomas Cook. Flights just the atol payment with Thomas Cook.
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Started by Ian Wickham in Ski Chatter 24-May-2009 - 350 Replies
RoseR
reply to 'Holiday time is upon us' posted Aug-2009
I'm a laydee
Ian Wickham
reply to 'Holiday time is upon us' posted Aug-2009
RoseR wrote:Beacuse I dont do any cooking my Hubby does it all. He is a wonderful chef and should really be doing it for a living. I have some sort of gastronomic dinner and pud every night. So I am not usually that immpressed by food abroad. But I could not fault it in Greece.
To-night I will be having homemade pumpkin soup, bean ratatoue with grilled salmon. Pudding is home made chocolate cheese cake, lovely.
I'm sure your hubby is a fantastic cook but it one thing doing it at home knocking up very tasty food for you and the family and another doing it for a living, the pressure and organisation required is extreme..... 8)
RoseR
reply to 'Holiday time is upon us' posted Aug-2009
Ian Wickham wrote:RoseR wrote:Beacuse I dont do any cooking my Hubby does it all. He is a wonderful chef and should really be doing it for a living. I have some sort of gastronomic dinner and pud every night. So I am not usually that immpressed by food abroad. But I could not fault it in Greece.
To-night I will be having homemade pumpkin soup, bean ratatoue with grilled salmon. Pudding is home made chocolate cheese cake, lovely.
I'm sure your hubby is a fantastic cook but it one thing doing it at home knocking up very tasty food for you and the family and another doing it for a living, the pressure and organisation required is extreme..... 8)
Thats the reason he does it at home and not for a living. He could not cope with the pressure and he is far to nice a guy to order people around he would end up trying to do every-thing himself.
I'm a laydee
Ian Wickham
reply to 'Holiday time is upon us' posted Aug-2009
RoseR wrote:Ian Wickham wrote:RoseR wrote:Beacuse I dont do any cooking my Hubby does it all. He is a wonderful chef and should really be doing it for a living. I have some sort of gastronomic dinner and pud every night. So I am not usually that immpressed by food abroad. But I could not fault it in Greece.
To-night I will be having homemade pumpkin soup, bean ratatoue with grilled salmon. Pudding is home made chocolate cheese cake, lovely.
I'm sure your hubby is a fantastic cook but it one thing doing it at home knocking up very tasty food for you and the family and another doing it for a living, the pressure and organisation required is extreme..... 8)
Thats the reason he does it at home and not for a living. He could not cope with the pressure and he is far to nice a guy to order people around he would end up trying to do every-thing himself.
That makes me feel like a real A-hole, as I seem to do that for a living " Organise people" that is, still if the cap fits........ :mrgreen: :mrgreen:
RoseR
reply to 'Holiday time is upon us' posted Aug-2009
Ian Wickham wrote:RoseR wrote:Ian Wickham wrote:RoseR wrote:Beacuse I dont do any cooking my Hubby does it all. He is a wonderful chef and should really be doing it for a living. I have some sort of gastronomic dinner and pud every night. So I am not usually that immpressed by food abroad. But I could not fault it in Greece.
To-night I will be having homemade pumpkin soup, bean ratatoue with grilled salmon. Pudding is home made chocolate cheese cake, lovely.
I'm sure your hubby is a fantastic cook but it one thing doing it at home knocking up very tasty food for you and the family and another doing it for a living, the pressure and organisation required is extreme..... 8)
Thats the reason he does it at home and not for a living. He could not cope with the pressure and he is far to nice a guy to order people around he would end up trying to do every-thing himself.
That makes me feel like a real A-hole, as I seem to do that for a living " Organise people" that is, still if the cap fits........ :mrgreen: :mrgreen:
I organise people all day and I am not an A hole, at least yhey dont call me that to my face :lol:
I'm a laydee
RoseR
reply to 'Holiday time is upon us' posted Aug-2009
The fantastic villa I stayed in at Lefkas is now on Style holidays for £680 for two people with flights for two pounds, departing 11th October. It was £1200 three weeks ago. Bargain.
I'm a laydee
Tony_H
reply to 'Holiday time is upon us' posted Aug-2009
RoseR wrote:The fantastic villa I stayed in at Lefkas is now on Style holidays for £680 for two people with flights for two pounds, departing 11th October. It was £1200 three weeks ago. Bargain.
Who are those flights with Rose?
www
New and improved me
RoseR
reply to 'Holiday time is upon us' posted Aug-2009
Tony_H wrote:RoseR wrote:The fantastic villa I stayed in at Lefkas is now on Style holidays for £680 for two people with flights for two pounds, departing 11th October. It was £1200 three weeks ago. Bargain.
Who are those flights with Rose?
Its all with Style aka Thomas Cook. Flights just the atol payment with Thomas Cook.
I'm a laydee
Topic last updated on 30-August-2009 at 13:07