Grand Bornand anyone?

Everyone, thank you very much. Insider tips are much appreciated.

Wickerpedia - very good!

Timeforabeer wrote:Everyone, thank you very much. Insider tips are much appreciated.

Wickerpedia - very good!

Here is my favourite restaurant ...... 8)

Bar Restaurant Le Jalouvre
Le Grand-Bornand Chinaillon
74450 Le Grand-Bornand
Tel : 04 50 27 00 94

Try the Tarte Flette MMMmmmmm :thumbup:

I agree Wickers. I make it at home - you can buy Reblochon cheese in our local Tesco. Yum yum. :mrgreen:

acarr wrote:I agree Wickers. I make it at home - you can buy Reblochon cheese in our local Tesco. Yum yum. :mrgreen:

Have you eaten there? I'm with you we make as well, never quite tastes the same MMMmmmm

Have you got a recipe for it? Can you make it without using any meat? I'd like to try it.

AllyG wrote:Have you got a recipe for it? Can you make it without using any meat? I'd like to try it.

Here you go Ally & remember it is only bacon :lol:

http://www.waitrose.com/recipe/tartiflette.aspx

Thanks Ian :D

I just need to think of a substitute for the bacon now :lol:

And then, even if I can't ski because it's summer, I can eat tartiflette and think about ski-ing.

Edit
Thought of Pablo, and googled vegetarian tartiflette - don't know if it's any good though:
http://vegetarianandveganfrance.com/2009/11/06/vegetarian-tartiflette-recipe-tartiflette-vegetarien/

Ally

AllyG wrote:Thanks Ian :D

I just need to think of a substitute for the bacon now :lol:

And then, even if I can't ski because it's summer, I can eat tartiflette and think about ski-ing.

Edit
Thought of Pablo, and googled vegetarian tartiflette - don't know if it's any good though:
http://vegetarianandveganfrance.com/2009/11/06/vegetarian-tartiflette-recipe-tartiflette-vegetarien/

Ally

Yuck....... Tartiflette without bacon :evil: