Sunday dinner
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Sounds tasty - never tried reindeer but would like to give it a go. Did you bring this back from Finland with you?
No, it is the wild Reindeer in Bournmouth he has :P
Yes, bought quite a few of their speciality foods back with us. Reindeer and bear pate, lingonberry and cloudberry jams and jellys and sauces.
Reindeer is lovely meat supposed to be good for you as its high in vits and minerals and no fat. I preferred it when it was used in soups, pate etc rather than a huge steak. But very nice all the same.
No its wild foxs and squirells we have, dont fancy them much :lol:
I did'nt know that, I know you get loganberry's here but not lingonberry. We thought the same on the meat front, so did,nt bring any actual meat back, but we were allowed sealed cans and containers of meats.
As for your reindeer picture, it was really difficult to visit reindeer farms and see them wild, and then go to a restaurant and eat them. Had to distance myself from the two.
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Started by Tony_H in Ski Chatter 08-Feb-2009 - 155 Replies
RoseR
reply to 'Sunday dinner' posted Feb-2009
To-day I will mostly be eating reindeer pate.........nice
I'm a laydee
Lynn_D
reply to 'Sunday dinner' posted Feb-2009
RoseR wrote:To-day I will mostly be eating reindeer pate.........nice
Sounds tasty - never tried reindeer but would like to give it a go. Did you bring this back from Finland with you?
Iceman
reply to 'Sunday dinner' posted Feb-2009
Lynn_D wrote:RoseR wrote:To-day I will mostly be eating reindeer pate.........nice
Sounds tasty - never tried reindeer but would like to give it a go. Did you bring this back from Finland with you?
No, it is the wild Reindeer in Bournmouth he has :P
The Northern Monkey. Jan'23 Les Arcs
RoseR
reply to 'Sunday dinner' posted Feb-2009
Lynn_D wrote:RoseR wrote:To-day I will mostly be eating reindeer pate.........nice
Sounds tasty - never tried reindeer but would like to give it a go. Did you bring this back from Finland with you?
Yes, bought quite a few of their speciality foods back with us. Reindeer and bear pate, lingonberry and cloudberry jams and jellys and sauces.
Reindeer is lovely meat supposed to be good for you as its high in vits and minerals and no fat. I preferred it when it was used in soups, pate etc rather than a huge steak. But very nice all the same.
I'm a laydee
RoseR
reply to 'Sunday dinner' posted Feb-2009
Iceman wrote:Lynn_D wrote:RoseR wrote:To-day I will mostly be eating reindeer pate.........nice
Sounds tasty - never tried reindeer but would like to give it a go. Did you bring this back from Finland with you?
No, it is the wild Reindeer in Bournmouth he has :P
No its wild foxs and squirells we have, dont fancy them much :lol:
I'm a laydee
RossF
reply to 'Sunday dinner' posted Feb-2009
You can get Lingonberry here, Rose. I am pretty sure it is also illegal to take meat between countries.. or something.
Little did Lucy know but Rudolf would be in her stew that very night...
Little did Lucy know but Rudolf would be in her stew that very night...
Iceman
reply to 'Sunday dinner' posted Feb-2009
lmao :lol:
The Northern Monkey. Jan'23 Les Arcs
RoseR
reply to 'Sunday dinner' posted Feb-2009
RossF wrote:You can get Lingonberry here, Rose. I am pretty sure it is also illegal to take meat between countries.. or something.
Little did Lucy know but Rudolf would be in her stew that very night...
I did'nt know that, I know you get loganberry's here but not lingonberry. We thought the same on the meat front, so did,nt bring any actual meat back, but we were allowed sealed cans and containers of meats.
As for your reindeer picture, it was really difficult to visit reindeer farms and see them wild, and then go to a restaurant and eat them. Had to distance myself from the two.
I'm a laydee
Topic last updated on 17-February-2009 at 13:15