Dave Mac wrote:Austria really lets itself down. From Jan 2009, bars & restaurants over 50 sq metres have to provide a non-smoking area greater than half of the area. Below 50 sq metres, the innkeeper can decide. There is very little in the way of employee protection. Any bans on smoking is regularly flouted.
Like Bandit, I used to go down to a local pub. Came one very smoky night, I walked round, and everyone in the pub was smoking. Put down my pint and didn't go back for two years. Now, I only go every couple of weeks, just because there is a music night.
I was out one night away from home on business went for a meal and a couple of pints, now remembering this is post smoking ban, the stink from sweaty bodys in the bar was absolutely disgusting. :evil: